Sandra Lee Semi-Homemade Desserts
Recipes for every palate and mood–the Semi-Homemade way creates an inspiring pairing of fresh ingredients and packaged foods. Indulgent dessert creations that are as spectacular in […]
Schwarzbein Principle, the Program: Losing Weight the Healthy Way
$4.69Lose Weight – Slow the Aging Process – Feel Great. . . and never count calories again If you are following a popular diet — whether […]
Shark’s Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
$7.39Fuchsia Dunlop, the first Westerner to train at the prestigious Sichuan Institute of Higher Cuisine, “has done more to explain real Chinese cooking to non-Chinese cooks […]
Strong, Slim, and 30: Eat Right, Stay Young, Feel Great, and Look Fabulous
$7.79Written by Lisa Drayer, who is a thirty-something herself and the nutrition reporter for CNN and WCBS-TV, this book aims to offer a nutritional plan which […]
Talisman Italian Cook Book Ron
Il Talismano is and has been for over 50 years the one great standard Italian cookbook. It is to Italians what Joy of Cooking is to […]
The Alli Diet Plan: Your Essential Guide to Success with Alli
$5.19alli(r) (60 mg orlistat) is the only FDA-approved over the counter weight loss aid for overweight adults. When used with a low-fat, reduced-calorie diet it can […]
The American Bar: The Artistry of Mixing Drinks
$21.49An invaluable reference for any bartender or home entertainer, this book is conveniently organized into informative sections that explain how cocktails are made and include important […]
The Boston Cooking-School Cook Book
In 1896, Fannie Merritt Farmer, principal of the Boston Cooking School, created the first cookbook which called for standardized measurements–a level cupfu, teaspoonful, and tablespoonful. Now, […]
The Cake Bible
$6.89An IACP Culinary Classics Hall of Fame book – Winner of the James Beard award_x000D_ If you ever bake a cake, this book will become your […]
The Carbohydrate Addict’s Diet
* After eating a full breakfast, are you hungrier before it’s time for lunch, than you would be if you only had time for a cup […]
The Essential Scratch & Sniff Guide to Becoming a Wine Expert: Take a Whiff of That
$5.19Richard Betts is one of fewer than two hundred master sommeliers in the world, but he’s no wine snob and he hates wine-speak. In the first […]
The Fat Flush Plan
$4.79FINALLY, A DIET PLAN THAT BUILDS A BRIDGE BETWEEN BEAUTY AND HEALTH ! If you’re like most people, you’re probably thoroughly confused when it comes to […]
