“Robert Irvine is the Indiana Jones of chefs.”_x000D_
–Bobby Flay_x000D_
With Impossible to Easy, Robert Irvine, the host of Food Network’s Dinner: Impossible and co-author of Mission: Cook, shows busy people how to keep food simple but delicious. Impossible to Easy offers a wealth of tips, sample menus, and “111 Recipes to Help You Put Great Meals on the Table Every Day.”
| Ağırlık | 1.8 kg |
|---|---|
| Books Key | 383749 |
| ISBN10 | 0061474118 |
| ISBN13 | 9780061474118 |
| Author | by Robert Irvine, Brian O'Reilly, Athena Dixon |
| Format | Hardcover |
| Condition | Good |
| Size | 1.1" x 7.3" x 9.2" |
| Language | English |
| Number Of Pages | 304 Pages |
| Publisher | William Morrow & Company |
| Customer Ratings | 0 customer rating |
| Reviews | 0 review |
| Star | Rated 0.00 stars |
| Publish Date | March 2010 |
| Page URL | |
| Add Date | 04.21.2024 02:47:19 |
| SubCategory | Comfort Food, Family Meals, Healthy Eating, Kitchen Tips And Tricks, Meal Planning, Recipes, Easy Recipes, Biographies, Cooking, Cooking |








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