The text provides students who lack a strong science background an ideal balance of reliable nutrition information and practical consumer-oriented knowledge by presenting a functional approach to nutrition that organizes vitamins and minerals according to physiological functions and health conditions they influence. Making the content user friendly, the authors highlight health conditions, medications, food products, and supplements that students…
| Ağırlık | 3.7 kg |
|---|---|
| Books Key | 304719 |
| ISBN10 | 0077354818 |
| ISBN13 | 9780077354817 |
| Author | by Gordon M. Wardlaw, Anne M. Smith, Anne Smith |
| Format | Paperback |
| Condition | Acceptable |
| Size | 1.0" x 8.9" x 10.7" |
| Language | English |
| Number Of Pages | 768 Pages |
| Publisher | McGraw-Hill Education |
| Customer Ratings | 6 customer ratings |
| Reviews | 5 reviews |
| Star | Rated 4.50 stars |
| Publish Date | January 2010 |
| Page URL | |
| Add Date | 04.21.2024 03:27:34 |
| SubCategory | Clinical, Education & Reference, Health, Health, Fitness & Dieting, Health, Fitness & Dieting, Medical, Medical Books, Nutrition |
İlgili ürünler
LPN Facts Made Incredibly Quick!
LPN Facts Made Incredibly Quick Second Edition is the point-of-care reference that every LPN needs. Incorporating popular features of the Incredibly Easy Series(R), this pocket-sized book […]
Woodworking
A comprehensive guide for aspiring carpenters, cabinetmakers, or woodworking hobbyists, WOODWORKING , 2nd Edition introduces the basics of woodworking tools and materials while also exploring the […]
Vascular Technology Review: A Review for the Vascular Technology Exam 2004/2005
$49.79No Synopsis Available.
Değerlendirmeler
Henüz değerlendirme yapılmadı.