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Chemistry enables our eyes to detect the world around us; it determines whether something tastes sweet or sour; it helps genetic information pass accurately from one generation to the next. Ultimately, chemistry powers life itself. We don’t need to dig very deep to answer the question: why do biologists need chemistry? Building on the success of the first three editions, Chemistry for the Biosciences introduces students to all the chemistry they need…

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Chemistry for the Biosciences: The Essential Concepts
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