“Robert Irvine is the Indiana Jones of chefs.”_x000D_
 –Bobby Flay_x000D_
 With Impossible to Easy, Robert Irvine, the host of Food Network’s Dinner: Impossible and co-author of Mission: Cook, shows busy people how to keep food simple but delicious. Impossible to Easy offers a wealth of tips, sample menus, and “111 Recipes to Help You Put Great Meals on the Table Every Day.”
| Ağırlık | 1.8 kg | 
|---|---|
| Books Key | 383749  | 
| ISBN10 | 0061474118  | 
| ISBN13 | 9780061474118  | 
| Author | by Robert Irvine, Brian O'Reilly, Athena Dixon  | 
| Format | Hardcover  | 
| Condition | Good  | 
| Size | 1.1" x 7.3" x 9.2"  | 
| Language | English  | 
| Number Of Pages | 304 Pages  | 
| Publisher | William Morrow & Company  | 
| Customer Ratings | 0 customer rating  | 
| Reviews | 0 review  | 
| Star | Rated 0.00 stars  | 
| Publish Date | March 2010  | 
| Page URL | |
| Add Date | 04.21.2024 02:47:19  | 
| SubCategory | Comfort Food, Family Meals, Healthy Eating, Kitchen Tips And Tricks, Meal Planning, Recipes, Easy Recipes, Biographies, Cooking, Cooking  | 








Değerlendirmeler
Henüz değerlendirme yapılmadı.